Woźniak Kosek , A., Kosek , J. and Żukowska , K. (2010) “Aspects of viruses transmitted through foods”, Alergoprofil, 6(1), pp. 14-20. Available at: https://www.journalsmededu.pl/index.php/alergoprofil/article/view/169 (Accessed: 30May2026).